Barnes & Noble Cookbooks &

Tasting History- Explore the Past through 4,000 Years of Recipes (A Cookbook) by Max Miller

What's on Your Plate?: Exploring the World of Food by Whitney Stewart

Cook Once, Eat All Week by Cassy Joy Garcia

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat

Gudetama - The Official Cookbook - Recipes for Living a Lazy Life by Sanrio

Tending to the Sacred - Rituals to Connect with Earth, Spirit, and Self by Ashley River Brant

The Mediterranean Cookbook - A Regional Celebration of Seasonal, Healthy Eating by Cider Mill Press

101 Things to Do with Ramen Noodles, New Edition by Toni Patrick

Listen To Your Vegetables: Italian-Inspired Recipes for Every Season by Sarah Grueneberg

Cook Anime - Eat Like Your Favorite Character-From Bento to Yakisoba (A Cookbook) by Diana Ault

Kids Cook Dinner- 23 Healthy, Budget-Friendly Meals from the Best-Selling Cooking Class Series by Deanna F Cook

Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain

Avatar -The Last Airbender - The Official Cookbook - Recipes from the Four Nations by Jenny Dorsey

Entertaining with Mary Berry: Favorite Hors D'oeuvres, Entrées, Desserts, Baked Goods and More by Mary Berry

Living Gluten-Free For Dummies by Danna Van Noy

Guy Fieri Food - Cookin' It, Livin' It, Lovin' It by Guy Fieri

Southern Keto by Natasha Newton

The Home Café- Creative Recipes for Espresso, Matcha, Tea and Coffee Drinks by Asia Lui Chapa

Alton Brown - EveryDayCook - A Cookbook by Alton Brown

101 Greatest Soups on the Planet: Every Savory Soup, Stew, Chili and Chowder You Could Ever Crave by Erin Mylroie

Zahav: A World of Israeli Cooking by Michael Solomonov

The Real Food Dietitians- The Real Food Table- 100 Delicious Mostly Gluten-Free, Grain-Free and Dairy-Free Recipes- A Cookbook by Jessica Beacom RDN

The Flavor Equation - The Science of Great Cooking Explained in More Than 100 Essential Recipes by Nik Sharma

Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul by Kevin Bludso

The Ultimate Air Fryer Oven Cookbook: Easy Recipes That Satisfy by Coco Morante

Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master: A Cookbook by Lidia Matticchio Bastianich

The Pioneer Woman Cooks - Dinner's Ready!- 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks by Ree Drummond

The One-Bowl Baker: Easy, Unfussy Recipes for Decadent Cakes, Brownies, Cookies and Breads by Stephanie Simmons

The Galveston Diet: The Doctor-Developed, Patient-Proven Plan to Burn Fat and Tame Your Hormonal Symptoms by Mary Claire Haver MD

The Campfire Cast Iron Cookbook - The Ultimate Cookbook of Hearty and Delicious Cast Iron Recipes by Editors of Cider Mill Press

Taste of Home What Can I Bring?- 360+ Dishes for Parties, Picnics & Potlucks by Taste of Home

Food Network Magazine The Big, Fun Kids Baking Book: 110+ Recipes for Young Bakers by Food Network Magazine

Mediterranean Diet Cookbook For Dummies by Meri Raffetto

Gilmore Girls- The Official Cookbook by Elena Craig

Fermentation & Home Brewing: The Ultimate Resource by Eric Childs

Betty Crocker Cooking Basics - Recipes and Tips to Cook with Confidence by Betty Crocker Editors

Low-Cholesterol Cookbook For Dummies by Molly Siple

Chicken A to Z: 1,000 Recipes from Around the World by Mireille Sanchez

100 Cookies - The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More by Sarah Kieffer

The I Love Lucy Cookbook - Classic Recipes Inspired by the Iconic TV Show by Jenn Fujikawa

Star Wars Everyday: A Year of Activities, Recipes, and Crafts from a Galaxy Far, Far Away (Star Wars books for families, Star Wars party) by Ashley Eckstein

Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook by Tieghan Gerard

The New Heirloom Garden - Designs, Recipes, and Heirloom Plants For Cooks Who Love to Garden by Ellen Ecker Ogden

Growing Gourmet and Medicinal Mushrooms by Paul Stamets

Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach by Shannon Sarna

Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook by Adeena Sussman

Skinnytaste Air Fryer Dinners: 75 Healthy Recipes for Easy Weeknight Meals: A Cookbook by Gina Homolka

Fresh Pasta at Home- 10 Dough's, 20 Shapes, 100+ Recipes, With or Without a Machine by America's Test Kitchen

Cocktails in Color: A Spirited Guide to the Art and Joy of Drinkmaking by Sammi Katz

Air Fry Everything - Foolproof Recipes for Fried Favorites and Easy Fresh Ideas by Blue Jean Chef, Meredith Laurence by Meredith Laurence

Simply Sarasota: From Fresh to Fabulous by Junior League of Sarasota

Pete the Cat and the Missing Cupcakes by James Dean

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] by Ken Forkish

Complete Charcuterie: Over 200 Contemporary Spreads for Easy Entertaining Charcuterie, Serving Boards, Platters, Entertaining by The Coastal Kitchen

Jubilee: Recipes from Two Centuries of African-American Cooking by Toni Tipton-Martin

The Unofficial Bridgerton Cookbook - From The Viscount's Mushroom Miniatures and The Royal Wedding Oysters to Debutante Punch and The Duke's Favorite Gooseberry Pie, 100 Dazzling Recipes Inspired by Bridgerton by Lex Taylor

The All New Ball Book Of Canning And Preserving - Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes by Ball Home Canning Test Kitchen

Project Smoke - Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic to Adventurous by Steven Raichlen

Eat Drink Nap: Bringing The House Home by Soho House