Barnes & Noble Cookbooks &

Tasting History- Explore the Past through 4,000 Years of Recipes (A Cookbook) by Max Miller

What's on Your Plate?: Exploring the World of Food by Whitney Stewart

The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands by Coinneach MacLeod

Cook Once, Eat All Week by Cassy Joy Garcia

Betty Crocker's Cooky Book (facsimile Edition) by Betty Crocker Editors

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat

Gudetama - The Official Cookbook - Recipes for Living a Lazy Life by Sanrio

Tending to the Sacred - Rituals to Connect with Earth, Spirit, and Self by Ashley River Brant

The Mediterranean Cookbook - A Regional Celebration of Seasonal, Healthy Eating by Cider Mill Press

Listen To Your Vegetables: Italian-Inspired Recipes for Every Season by Sarah Grueneberg

Cook Anime - Eat Like Your Favorite Character-From Bento to Yakisoba (A Cookbook) by Diana Ault

The United States of Cocktails: Recipes, Tales, and Traditions from All 50 States (and the District of Columbia) by Brian Bartels

Food Babe Kitchen- More than 100 Delicious, Real Food Recipes to Change Your Body and Your Life- by Vani Hari

A New Take on Cake: 175 Beautiful, Doable Cake Mix Recipes for Bundts, Layers, Slabs, Loaves, Cookies, and More! A Baking Book by Anne Byrn

Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook] by Claudia Roden

Kids Cook Dinner- 23 Healthy, Budget-Friendly Meals from the Best-Selling Cooking Class Series by Deanna F Cook

Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain

Eat Like a Gilmore: Seasons: An Unofficial Cookbook for Fans of the Gilmore Girls Revival by Kristi Carlson

Avatar -The Last Airbender - The Official Cookbook - Recipes from the Four Nations by Jenny Dorsey

The Nutritionist's Kitchen: Transform Your Diet and Discover the Healing Power of Whole Foods by Carly Knowles

Entertaining with Mary Berry: Favorite Hors D'oeuvres, Entrées, Desserts, Baked Goods and More by Mary Berry

Living Gluten-Free For Dummies by Danna Van Noy

Gotham City Cocktails: official Handcrafted Food & Drinks from the World of Batman by andr㯠Darlington

Southern Keto by Natasha Newton

The Keto Guido Cookbook: Delicious Recipes to Get Healthy and Look Great by Vinny Guadagnino

The Home Café- Creative Recipes for Espresso, Matcha, Tea and Coffee Drinks by Asia Lui Chapa

Alton Brown - EveryDayCook - A Cookbook by Alton Brown

A Field Guide to Whisky: An Expert Compendium to Take Your Passion and Knowledge to the Next Level by Hans Offringa

101 Greatest Soups on the Planet: Every Savory Soup, Stew, Chili and Chowder You Could Ever Crave by Erin Mylroie

Antoni: Let's Do Dinner by Antoni Porowski

Back to The Future: The official Hill Valley Cookbook: Over Sixty-Five Classic Hill Valley Recipes from the Past, Present, and Future! by Allison Robicelli

Scotch: A Complete Introduction to Scotland's Whiskies by Margarett Waterbury

101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand by Jet Tila

Zahav: A World of Israeli Cooking by Michael Solomonov

Low Carb Yum Simple Keto Meals For Beginners - 125+ Low Carb Recipes for Two or More by Lisa MarcAurele

The Real Food Dietitians- The Real Food Table- 100 Delicious Mostly Gluten-Free, Grain-Free and Dairy-Free Recipes- A Cookbook by Jessica Beacom RDN

The Flavor Equation - The Science of Great Cooking Explained in More Than 100 Essential Recipes by Nik Sharma

Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul by Kevin Bludso

Cucina Povera- The Italian Way of Transforming Humble Ingredients into Unforgettable Meals by Giulia Scarpaleggia

The Ultimate Air Fryer Oven Cookbook: Easy Recipes That Satisfy by Coco Morante

Feed These People: Slam-Dunk Recipes for Your Crew by Jen Hatmaker

Marvel's Black Panther: The Official Wakanda Cookbook by Nyanyika Banda

Mezcla: Recipes to Excite A Cookbook by Ixta Belfrage

Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master: A Cookbook by Lidia Matticchio Bastianich

Eat a Peach- A Memoir by David Chang

Prevention The Plant-Based Plan: Transform the Way You Eat (100+ Easy Recipes) by Prevention

Trejo's Tacos: Recipes and Stories from L.A. by Danny Trejo

The Gourmands Egg. A Collection of Stories & Recipes by The Gourmand

Kevin Belton's Cookin' Louisiana - Flavors from the Parishes of the Pelican State by Kevin Belton

What Can I Bring?: Southern Food for Any Occasion Life Serves Up by Elizabeth Heiskell

The Pioneer Woman Cooks - Dinner's Ready!- 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks by Ree Drummond

The One-Bowl Baker: Easy, Unfussy Recipes for Decadent Cakes, Brownies, Cookies and Breads by Stephanie Simmons

The Great British Bake off Big Book of Baking by Linda Collister

Why I Cook by Tom Colicchio

The Galveston Diet: The Doctor-Developed, Patient-Proven Plan to Burn Fat and Tame Your Hormonal Symptoms by Mary Claire Haver MD

The Campfire Cast Iron Cookbook - The Ultimate Cookbook of Hearty and Delicious Cast Iron Recipes by Editors of Cider Mill Press

I Can Cook Vegan by Isa Chandra Moskowitz

Food Network Magazine The Big, Fun Kids Baking Book: 110+ Recipes for Young Bakers by Food Network Magazine

Magnolia Table, Volume 3- A Collection of Recipes for Gathering by Joanna Gaines