Publisher Hardcover Historical Fiction Books

The United States of Cocktails: Recipes, Tales, and Traditions from All 50 States (and the District of Columbia) by Brian Bartels

Meditations- The Philosophy Classic by Marcus Aurelius

Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures by Merlin Sheldrake

Novice Witches and Apprentice Wizards: An Essential Handbook of Magic by Francesca Matteoni

Empire of Ice and Stone- The Disastrous and Heroic Voyage of the Karluk by Buddy Levy

Chicken A to Z: 1,000 Recipes from Around the World by Mireille Sanchez

The Complete Maus: A Survivor's Tale by Art Spiegelman

The Comedians in Cars Getting Coffee Book by Jerry Seinfeld

The Wise Men Who Found Christmas by Raymond Arroyo

The Occult Book: A Chronological Journey from Alchemy to Wicca by John Michael Greer

The Eastern Front: A History of the Great War, 1914-1918 by Nick Lloyd

Tutankhamun's Trumpet- Ancient Egypt in 100 Objects from The Boy-King's Tomb by Toby Wilkinson

World Encyclopedia of Stamps and Stamp Collecting by James Mackay

Wild Witchcraft: Folk Herbalism, Garden Magic, and Foraging for Spells, Rituals, and Remedies by Rebecca Beyer

The Hill We Climb: An Inaugural Poem for the Country by Amanda Gorman

The Complete Works of William Shakespeare (Collectible Editions) by William Shakespeare

The Devil in the White City- Murder, Magic, and Madness At The Fair That Changed America by Erik Larson

Five Rings by Musashi

Art of War: The New Illustrated Edition by Sun Tzu

How to Die- An Ancient Guide to the End of Life by Seneca

Eternal By Lisa Scottoline

Encyclopedia of Spirits - The Ultimate Guide to the Magic of Fairies, Genies, Demons, Ghosts, Gods & Goddesses by Judika Illes

African American Poetry- 250 Years of Struggle & Song (A Library of America Anthology) by Kevin Young

Hamnet by Maggie O'Farrell

Christmas at the Palace: A Cookbook: 50+ Festive Holiday Recipes by Carolyn Robb

Floriography- An Illustrated Guide to the Victorian Language of Flowers by Jessica Roux

American History Through a Whiskey Glass: How Distilled Spirits, Domestic Cuisine, and Popular Music Helped Shape a Nation by Harris Cooper Ph.D.

Emperor of Rome- Ruling the Ancient Roman World by Mary Beard

Jimi by Janie Hendrix

Town & Country- The Queen- A Life in Pictures by Victoria Murphy

Ordinary Heroes- A Memoir of 9/11 by Joseph Pfeifer

The 1619 Project: A New Origin Story By Nikole Hannah-Jones

Elizabeth II: A Queen for Our Time by Chris Jackson (Photographer)

Little Leaders: Bold Women in Black History by Vashti Harrison

This Other Eden- A Novel by Paul Harding

The Palace Papers- Inside The House of Windsor--The Truth and The Turmoil by Tina Brown

Myths & Legends by Jake Jackson

Thief Who Stole Heaven by Raymond Arroyo

The Three Musketeers by Susan Hill

Letters to Trump by Donald J. Trump

Our Journey Together by Donald J. Trump

Bourbon Curious: A Tasting Guide for the Savvy Drinker with Tasting Notes for Dozens of New Bourbons by Fred Minnick

John Lewis: A Life by David Greenberg

The Count of Monte Cristo by Alexandre Dumas

War and Peace (Collectible Editions) by Leo Tolstoy

The Adventures of Sherlock Holmes by Valerie Tripp

African Founders: How Enslaved People Expanded American Ideals by David Hackett Fischer

Les Miserables (Collectible Editions) by Victor Hugo

Auguste Racinet. The Costume History by Franã§Oise Tã©Tart-Vittu

By the Fire We Carry: The Generations-Long Fight for Justice on Native Land by Rebecca Nagle

You Don't Know What War Is: The Diary of a Young Girl from Ukraine by Yeva Skalietska

To Kill a Mockingbird- A Graphic Novel by Harper Lee

Fashion Reimagined- Themes and Variations 1700-Now by Annie Carlano

Reagan: His Life and Legend by Max Boot

Behind The Crown: My Life Photographing the Royal Family by Arthur Edwards

Colonial Williamsburg Christmas: Celebrating Classic Traditions and the Spirit of the Holiday by The Colonial Williamsburg Foundation

The Art of War Illustrated by Sun Tzu

Alchemy & Mysticism by Alexander Roob

Flavor Bible - The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs by Andrew Dornenburg